Restaurant
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Les Botanistes
Types of cuisine / Specialties : Market cuisine
Region | City |
---|---|
Québec | Québec |
Between the finesse of Jean-Luc Boulay, the flair of Arnaud Marchand and the delicacy of Emeline Péro, this restaurant’s three green-thumbed chefs bring you a whole garden of unique flavours inspired by local, seasonal ingredients.
Map and contact information
Vehicle and Parking Services
- Taxi available
- Free parking
- Parking for buses
Eligible customers
- Adults
- Teens
- Children
- Groups
Groups
- Booking required
- Group menu
Origins
- France
- Traditional Québec / terroir
Types of cuisine / Specialties
- Market cuisine
- Fish / Sea food
- Hypoallergenic products (gluten, nuts, seafood, etc.)
- Steak / Grilled meat
- Vegeterian cuisine
- Wild game meats
Types of meal
- Brunch
- Catering service
- Dinner
- Lunch