À la table des jardins sauvages

Over $50
Restaurant, Types of cuisine / Specialties : Québec regional / terroir, Specialty : wild game meats, Other types of cuisine / Specialties Region:Lanaudière City : Saint-Roch-de-l'Achigan

Discover gourmet menus concocted from Québec’s wild plants and mushrooms, game and local products. A themed menu follows the seasons, notably the wild mushroom event in October and duck for the holidays. Visit the permanent booth at Montréal's Jean-Talon Market where you’ll find fresh wild edibles, preserves and cooked dishes.


Activities and services

Types of cuisine / Specialties

  • Québec regional / terroir
  • Specialty : wild game meats
  • Other types of cuisine / Specialties


  • Tours : in french


  • Bring your own wine licence
  • Number of seats : 40
  • Terrace

Vehicle and Parking Services

  • Free outdoor parking

Restaurant and food services

  • Dinner
  • Children's menu
  • Country-style dining


  • Special schedules
  • Special menus
  • Private dining room available
  • Reservations required

Languages Spoken by staff

  • French
  • English

Schedules and rates

Open year round


  • Reservations required

Restaurant rates

  • Over $50
  • Taxes, gratuities and beverages not included

Payment methods

  • Payment in cash only